 |
Beef Baron
5019
Centre St.
Niagara Falls, ON
Ph: 905-356-6110
|
Winter Hours: Monday ~ Friday, 4:00 ~ 9:00 p.m.
Saturday & Sunday, 3:00 ~ 10:30 p.m.
Summer Hours: Monday ~ Friday, 4:00 ~ 10:00 p.m.
Saturday & Sunday, 3:00 ~ 11:00 p.m.
This menu last updated March 4, 2005*
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Appetizers
| Bruschetta - Seasoned
ripe tomatoes marinated in olive oil and oregano on toasted Italian
bread |
$5.99 |
| Escargots Bourguignon
- Baked to perfection with a perfect blend of garlic butter, white
wine and parsley ...oui! oui! |
$7.99 |
|
au gratin add |
$1.00 |
| Clams Casino -
Clam shells stuffed with a zesty blend of clams, red peppers, bacon,
butter and bread crumbs |
$9.75 |
| Garlic Bread -
Fresh Italian bread brushed with garlic butter and toasted. |
$4.25 |
|
au gratin add |
$1.25 |
| Shrimp Cocktail
(4) - Succulent jumbo shrimp served with a zesty seafood sauce |
$8.99 |
| Super Shrimp Cocktail
(6) - Succulent jumbo shrimp served with a zesty seafood sauce |
$11.99 |
| Antipasto all Italiana
- A variety of traditional Italian cold cuts, cheese, hot
peppers stuffed with anchovies, olives on a bed of fresh greens,
drizzled with our own red wine vinaigrette |
$7.95 per person |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Soups
& Salads
| Homemade Soup du jour
- A hearty and satisfying blend of the tastiest ingredients prepared
and simmered fresh daily |
$3.99 |
| French Onion -
Made with tradition, au gratin of course |
$5.25 |
| Beef Baron's Own Salad
- Crisp greens, shredded seasonal vegetables, choice of dressing |
$4.25 |
| Caesar Salad
- Crispy romaine lettuce, creamy garlic dressing & croutons |
$5.25 |
| Greek Salad -
Fresh greens, tomatoes, cucumbers, red onions, crumbled feta cheese,
sprinkled with oregano and dresses in our own special vinaigrette
(for two) |
$11.90 |
| Mediterranean Salad -
A fresh blend of baby greens, tomatoes, feta cheese dressed with
balsamic vinegar |
$7.95 |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Pasta
All
pasta dishes are served with fresh Italian bread and butter
| Lasagna
- Lasagna strips baked with beef and cream sauce, mozzarella and
parmesan cheese, prepared Modenese style |
$13.95 |
|
Penne Pomodoro -
Old American-Italian traditional dish, imported Italian noodles
with Mama Mia's homemade sauce |
$10.95 |
| Fettuccine Alfredo
- World famous creation with specially prepared cream, butter and
parmesan cheese, homemade noodles are tossed with roasted garlic,
mushrooms and green peas |
$15.95 |
| Add to any pasta
: |
|
|
Grilled Chicken |
$3.99 |
|
Mushrooms |
$3.99 |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Seafood
Entrees
| Filet of Sole
- Lightly breaded and deep fried filet of sole, served with tartar
sauce |
$14.99 |
| Broiled Stuffed
Sole - Filet of sole filled with our special stuffing
of crabmeat and shrimp, oven baked to perfection |
$16.99 |
| Broiled Salmon
- Delicious filet of salmon expertly prepared & broiled to mouth
watering perfection |
$18.99 |
| Fried Breaded Shrimp
- Lightly seasoned and deep fried until golden, served with garlic
butter |
$19.99 |
| Broiled Shrimp
- Perfectly seasoned and broiled to perfection, served with garlic
butter |
$20.99 |
| Alaskan Crab Legs
- Ample platter served with drawn butter |
Market Price |
| Broiled Rock Lobster Tails
- Two 4-5 oz lobster tails, grilled to perfection, served with drawn
butter |
Market Price |
| Broiled Seafood Platter
- A mouth watering combination of shrimp, lobster tail and crab
legs, served with drawn butter |
Market Price |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Chicken
| Chicken Supreme
- Broiled breast of chicken topped with mushrooms in garlic sauce |
$16.99 |
| Chicken Valdostana
- Broiled breast of chicken topped with mozzarella in garlic sauce |
$15.99 |
| Chicken Rosario
- Broiled breast of chicken marinated in olive oil and rosemary,
served with lemon |
$14.99 |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Veal
& Lamb
| Weiner Schnitzel
- Lightly breaded, delicately pan-fried veal cutlet, served with
lemon |
$14.99 |
| Veal Parmigiana
- Lightly breaded and pan-fried veal cutlet, topped with our homemade
sauce and mozzarella cheese |
$16.99 |
| Veal Boscaiola
- Pan-fried select veal cutlet, topped with sautéed mushrooms
and marinated diced tomatoes |
$16.50 |
|
Broiled Rack of Lamb
- Perfectly prepared with the chef's herbs, grilled
to your taste and served with mint sauce |
$29.99 |
|
All of the above entrees are served with potato
and vegetables |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Add
to your Entree
| Sautéed Mushrooms |
$4.99 |
Onion Rings |
$3.99 |
| Baked Potato |
$2.99 |
Four Fried Breaded Shrimp |
$8.99 |
| French Fries |
$2.99 |
7 oz Crab Legs |
Market Price |
| Peppercorn Sauce |
$3.95 |
4~5 oz lobster tails |
Market Price |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Baron
Big Snacks
| Traditional Burger
- 8 oz choice of Canadian beef seasoned to perfection, garnished
with lettuce, tomato, pickle and onion, and a generous portion of
fries |
$9.99 |
|
Add cheese |
$1.00 |
| Chicken Strips & Fries
- Crispy coated strips of tender chicken served on a bed of fries |
$9.99 |
| Grilled Chicken Caesar -
Freshly grilled chicken breast, crisp romaine, creamy dressing and
parmesan cheese |
$9.99 |
| Prime Rib Beef Dip
- Toasted bread filled with sliced prime rib, accompanied with au
jus and hot horseradish on the side, served with fries |
$11.99 |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Steak
& Prime Rib
| Broiled NY Strip
Steak - Perfectly aged, perfectly prepared and full of
flavour |
|
|
Queen's Cut |
$22.99 |
|
King's Cut |
$26.99 |
| Filet Mignon -The
tenderest cut of all, broiled to your liking |
$27.99 |
| Prime Rib - A
succulent cut of perfectly aged AA-AAA Canadian Prime Rib, served
au jus |
|
|
Baroness |
$22.99 |
|
Baron |
$26.99 |
Giant
Steaks
Only for the Big
Appetites
T-Bone
(26-32 oz)
Priced to Weight
Prime
Rib (20
oz)
Priced to Weight
|
Steak Guide |
| Blue Rare |
Cool blue, all the way through |
| Rare |
Cool centre, bright red throughout |
| Medium Rare |
Warm centre, red throughout |
| Medium |
Warm pink centre |
| Medium Well |
Hot, small traces of pink in the centre |
| Well Done* |
Hot, fully cooked throughout |
| Chicago |
Charred outside, cooked to order inside |
|
*Not responsible
for well done steaks. |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Surf
& Turf
| NY Steak &
Fried Shrimp - NY shrimp grilled to perfection, served
with four breaded shrimp and our zesty cocktail sauce |
$24.99 |
|
NY Steak & Broiled
Shrimp - NY strip grilled to perfection, served with
four black tiger shrimp, basted in garlic & herb |
$25.99 |
| NY Steak &
Lobster Tail - NY strip grilled to perfection, oven baked
Caribbean lobster tail, served with lemon and drawn butter |
Market Price |
| 8 oz Filet & Lobster
Tail - Broiled filet mignon with oven baked caribbean
lobster tail, served with lemon and drawn butter |
Market Price |
| NY Steak & Crab Legs-
NY strip and broiled alaskan king crab legs, served with lemon and
drawn butter |
Market Price |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Full
Course Dinner
|
Beef Baron Best Value! |
|
Choose one (1) item under each of the headings
below for your full course meal |
|
Appetizers |
|
French Onion Soup |
Soup du jour |
|
Escargots |
Smoked Salmon
(add $6.00) |
|
Bruschetta |
|
Salads |
|
Beef Baron Salad |
Caesar Salad |
|
Main Entrees |
|
Prime Rib |
Breaded Shrimp |
|
Broiled New York Steak |
Broiled Salmon |
|
Chicken Supreme |
Veal Boscaiola |
|
Desserts |
|
Chocolate Mousse |
Dessert of the Day |
|
Sherbet |
Baked Alaska |
|
$30.95 |
|
Above full course dinner served with potatoes,
vegetable of the day, fresh bread & butter. |
|
No Discounts ~ No Substitutions ~ No Coupons
|
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Specials
| Steamed Mussels
- Blue cultured mussels steamed with garlic, olive oil, lemon and
white wine |
$8.99 |
| Smoked Salmon
- Delicious smoked salmon on a bed of lettuce, served with toast,
cream cheese, capers, onion and lemon |
$9.99 |
| Pasta of the Day
- Ask your server to describe our delicious pasta of the day |
Market Price |
| Steak Paillard
- Thin slices of char-broiled New York sirloin, marinated in olive
oil and rosemary, Potato and vegetable, fresh bread & butter |
$16.99 |
| Prime Rib Special No.1
- Served with potato, fresh bread & butter |
$14.99 |
| Prime Rib Special
No. 2 - Served with potato and vegetables, fresh bread
& butter |
$15.99 |
Appetizers
| Soups & Salads
| Pasta | Seafood
Entrees | Chicken
Veal & Lamb
| Add to your Entree
| Baron Big Snacks
| Steak & Prime Rib
| Giant Steaks
Surf & Turf | Full
Course Dinner | Specials
| Snacks & Burgers
| Little Tykes | Beverages
Little
Tykes
|
For Guests 12 & Under |
| Hamburger with French Fries |
$4.50 |
| Cheeseburger with French
Fries |
$4.95 |
| Chicken Fingers with French
Fries |
$6.75 |
| Grilled Cheese with French
Fries |
$3.99 |
| Penne with Tomato Sauce |
$4.50 |
| Hot Dog with French Fries |
$3.99 |
| Steak with French Fries |
$8.99 |
| Prime Rib with French Fries |
$8.99 |
Beverages
| Coffee or Tea (bottomless) |
$2.25 |
| Espresso |
$2.50 |
| Cappuccino |
$3.25 |
| Milk |
$2.50 |
| Soft Drinks |
$2.35 |
| Root Beer |
$2.95 |
| Iced Tea |
$2.25 |
| Juice |
$2.50 |
| Mineral Water |
$2.75 |
Please
note that 15% gratuity will be added to parties of 8 people or more.
Prices do
not include GST & PST.
This menu last updated March 4, 2005*
*Note: this menu does not include daily specials. Prices
may vary. Please check with your server before ordering.
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