Hours of
Operation:
Bar
Monday - Thursday 4:00pm - 12:00am
Friday: 4:00pm - 1:00am
Saturday: 3:00 pm - 1:00am
Sunday 3:00pm - 10:00pm |
Dining
Room
Monday - Thursday 4:00pm - 10:30pm
Friday & Saturday 4:00pm - 11:00pm
Sunday 4:00pm - 9:30pm |
Starters
& Soups
| Tempura Snap Peas & Asparagus
- Lightly battered and served with a soy dipping sauce |
$4.95 |
| Crab, Parmesan & Spinach
Dip - Crab, aged Parmesan and spinach, with crispy chips |
$7.95 |
| Shrimp Cocktail
- Chilled Black Tiger shrimp with a zesty martini cocktail sauce. |
$9.95 |
| Baked Garlic Shrimp
- Baked shrimp with garlic, herbs, Jack and Cheddar cheeses |
$7.95 |
| Scallops & Bacon
- Bacon-wrapped scallops with a zesty martini cocktail sauce. |
$8.95 |
| Sweet Hot Calamari - Lightly breaded and fried, topped with a sweet and spicy ginger garlic sauce.. |
$8.95 |
| Escargot - Escargot
stuffed mushroom caps with garlic and herbs |
$6.95 |
| Mushrooms Neptune
- Wine simmered mushroom caps with crab and cream cheese. |
$7.95 |
| Baked Goat Cheese
- Warm goat cheese coated in crushed almonds, with tomato basil
salsa. |
$6.95 |
| Garlic Cheese Bread
- Cheddar, Monterey Jack and Parmesan cheeses oven
toasted to a golden brown on French stick. |
$4.95 |
| Tempura Shrimp - Lightly battered Tiger shrimp with a soy dipping sauce |
$8.95 |
| Ahi Tuna - Grilled rare, served withh a mushroom reduction drizzled with a cucumber-wasabi sauce and crostini |
$9.95 |
| French Onion Soup
- Hearty beef broth, Spanish onions, Swiss and Parmesan cheeses. |
$5.95 |
Salads
| Keg Caesar - Crisp
romaine and aged Parmesan cheese in our creamy dressing. |
$5.95
|
| House Salad -
Fresh greens, radicchio, tomatoes, peppers and cucumber in our Dijon
vinaigrette. |
$5.95
|
| Lettuce Wedge
- Crisp wedge of iceberg lettuce topped with diced tomatoes, bacon bits and your choice of ranch or Bleu cheese dressing |
$5.95
|
Our
Steak Story
A Cut Above
Always well trimmed and cut to avoid excess fat and
gristle.
Better with Age
New York striploins and sirloins are specially aged
a minimum of 28 days for extra tenderness.
Well Marbled
Resulting in a juicy, more flavourful steak.
Added Spice
Sprinkled with our unique blend of spices and seared
over high heat to lock in the natural juices.
Grilled to Perfection
Blue Rare - Cool, blue, all the way through.
Rare - Cool centre, bright red throughout.
Medium Rare - Warm centre, red throughout.
Medium - Warm, pink centre.
Medium Well - Hot, small trace of pink in the centre.
Well Done - Hot, fully cooked throughout.
Chicago - Charred outside, cooked to order inside.
|
Keg
Classic Dinners
Served with a Caesar salad, vegetables, mushrooms
and a Keg Size® baked potato.
| Sirloin or Teriyaki Classic
- Naturally grilled or marinated in our own Teriyaki sauce |
$22.95
|
| Filet Classic
- Wrapped in pepper bacon for extra flavour. |
$29.45
|
| New York Classic -
Tender New York striploin |
$29.45
|
| Prime Rib Classic
- Hand-carved, with horseradish and au jus. |
$22.95
|
Sirloins
Served with a Keg Size® baked potato. Try it
with our three cheese topping.
| Grilled Top Sirloin
- considered the most flavourful steak. |
Regular $18.95
|
| |
Keg Size $22.95
|
| Teriyaki Sirloin
- Our sirloin steak marinated in our own Teriyaki sauce. |
$18.95
|
| Sirloin Oscar
- Grilled sirloin topped with shrimp, scallops, asparagus and Bearnaise
sauce. |
$26.95
|
| Pecan Sirloin
- A perfectly grilled sirloin coated with chopped pecans, topped with crumbled goat cheese. Accompanied by a red wine herb sauce. |
$19.95
|
New
Yorks
Served with a Keg Size® baked potato. Try it
with our three cheese topping.
| New York - Tender
New York striploin. The King of steaks. |
Regular $25.45
|
| |
Keg Size $29.95
|
| Peppercorn New York
- New York striploin with black peppercorns and Keg peppercorn sauce. |
$26.45
|
Traditional
Steaks
Served with a twice baked potato.
| Baseball Sirloin
- So thick that medium rare is the most we can cook it! |
$22.95
|
| Rib Eye Steak
- Grilled rib eye steak with mushrooms. |
$26.95
|
| Filet Mignon -
Tenderloin wrapped in pepper bacon. The ultimate in tenderness. |
$25.45
|
| Bleu Cheese Filet
- Out filet mignon wrapped in pepper bacon and grilled to your liking.
Covered in a Bleu cheese crust, served golden brown and sprinkled
with roasted garlic cloves. |
$26.45
|
Prime
Rib
| Our Prime Rib
is specially aged for extra flavour and tenderness, rubbed with
our unique blend of spices and slow roasted. Hand-carved and served
with roasted garlic mashed potatoes, horseradish and red wine herb
au jus. |
Small $18.95
Regular $20.95
Keg Size $24.95
|
Keg
Combinations
For those who want the best of both worlds.
| Prime Rib & Tiger Shrimp
- Slow roasted prime rib with a skewer of Black Tiger shrimp. |
$25.95
|
| Prime Rib & King Crab
- Slow roasted prime rib with steamed Alaskan King crab legs. |
$29.95
|
| Prime Rib & Lobster
- Slow roasted prime rib with an oven baked Rock lobster tail. |
$34.95
|
|
The above combinations are served with roasted garlic mashed potatoes.
|
| |
|
| Steak & Tiger Shrimp
- Naturally grilled or Teriyaki sirloin with a skewer of Black Tiger
Shrimp |
$25.95
|
| Steak & King Crab -
Naturally grilled or Teriyaki sirloin with steamed Alaskan King
crab legs |
$29.95
|
| Steak & Lobster
- Naturally grilled or Teriyaki sirloin with an oven baked Atlantic
lobster tail |
$34.95
|
|
The above combinations are served with a Keg Size® baked potato.
|
Chicken
& Fajitas
Chicken entrees are served with roasted garlic mashed
potatoes.
| Chili Chicken
- Grilled boneless chicken with sauteed onions, bell peppers and snap peas in a zesty sweet chili sauce. |
$14.95
|
| Teriyaki Chicken
- Marinated in our own Teriyaki sauce. |
$14.95
|
| Creole Chicken
- Grilled chicken topped with shrimp and scallops sauteed in Creole
seasonings. |
$19.95
|
| Chicken Fajitas
- Grilled chicken with sweet pepper, onions and all the trimmings. |
$14.95
|
Ribs
Served with Keg fries.
| Honey BBQ Chicken & Ribs
- Grilled and basted with our own honey BBQ sauce. |
$20.95
|
| Honey BBQ Ribs
- Pork back ribs grilled with our own honey BBQ sauce. |
$23.95
|
Seafood
Served with rice pilaf.
| Zesty Salmon -
A grilled fillet basted with a sweet and mildly spicy sauce. Served with chili mayonnaise. |
$21.95
|
| Baked Salmon - A baked salmon fillet topped with a tomato basil salsa. |
$20.95
|
| Grilled Tiger Shrimp
- Two skewers grilled with garlic and herbs. |
$23.95
|
| |
|
| Fish Feature -
Your server will explain today's feature. |
|
Sides
A perfect addition to your steak. Large enough to
share.
| Garlic Cheese Bread |
$4.95
|
| Portabella & Button Mushrooms |
$5.95
|
| Szechwan Green Beans |
$5.95
|
| Steamed Asparagus |
$5.95
|
| Trio Sampler - Steamed asparagus, sauteed mushrooms and Szechwan green beans |
$8.95
|
Click
here to return to the Keg's listing
Click
here for directions to The Keg
Visit
The Keg's own website
The
Keg Steakhouse and Bar
344
Glendale Avenue
St. Catharines, Ontario
Phone: 905-680-4585
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